Dinner & Show in Moulin Rouge

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The most famous cabaret in the world presents its showpiece Féerie show! With a troupe of 80 artists and 1000 traditional sumptuous costumes, amazing sets and even a giant aquarium this is a night you will never forget!

Our guide to Dinner & Show in Moulin Rouge

Located in the heart of Paris's Pigalle district, get ready for a truly magical evening at the home of the French Cancan, the legendary Moulin Rouge!

Entertaining guests for over 100 years, the show combines spectacular dance routines with striking sets and amazing costumes of feathers, Rhinestones and sequins. 

Enjoy a sumptuous three-course dinner and champagne before the Doriss Dancers dazzle you with their beauty and ability. The undoubted highlight of the evening is the magnificent French Cancan. 

The tradition of cabaret does not rest on gastronomy, but you will not be disappointed. The three-course menus have been carefully created by chef David Le Quellec, so that guests are entertained both at the table and by the quality of the show. 

Departure Location:

Moulin Rouge is located at 82 boulevard de Clichy, Montmartre 75018 Paris. Nearest metro station is Blanche.

Start Times:

Dinner at 7.00pm followed by the show at 9.00pm.


Around 4 hours.

Menus (subject to change):

All menus include a half bottle of champagne per person.

Soiree Toulouse-Lautrec - available from 22nd June until 20th September 2022

  • Starter:  Duck Foie Gras Terrine with a Declination of Summer Fruits, Muscat de Rivesaltes Jelly OR Salmon Tataki Mojito Style with Pineapple, Lemon and Mint Cake
  • Main:  Roasted Guineafowl, Warm Lobster Tartar, Mashed Potatoes, Summer Vegetables and American Sauce OR Fillet of Roasted Monkfish, French Style Peas, Carrot Sauce with Smoked Salt Pan-Seared Pork Belly
  • Dessert: Black Forest Cake with 70% Chocolate Guajana, flavoured with Tonka Beans OR Madagascar Vanilla Eclair Cake, Candied Apricot Fruit

Soiree Toulouse-Lautrec - available from 21st September 2022 until 18 December 2022

  • Starter: Chicken Terrine, Miso, Little Gem Lettuce in Citrus Dressing,Walnut Kernels OR Tataki Style Red Tuna, Horseradish, Flying Fish Roe with Wasabi, Multicolored Beetroot Declination 
  • Main: Cod Fish Slowly Oven Baked, Sesame Seed Roasted with Yuzu, Risotto of Pearl Barley with Squash, Aged Parmesan Emulsion OR Breast of Red Label Chicken Griddle Cooked, Parsnip Declination, Truffles Butter Sauce, Herbs Salad
  • Dessert: Almond Tart with a Szechuan Pepper Poached Pear, Traditional Whipped Cream OR Gingerbread, Light Vanilla Mousse, Candied Squash and Citrus

    Belle Epoque available from 22nd June until 20th September 2022

    • Starter: Homemade Pate in a Pastry Crust, Pickles of Summer Fruits, Young Chicory Leaf and Pine Nuts OR Thin Slices of Veal, Vitello Tonnato Style, Raw Marinated Red Tuna, Caperberries, Parmigiano Reggiano OR Smoked Salmon from "Fumaison", Tarama with Sea Urchin Coral
    • Main:  Pan-Roasted Fillet of Beef, Mixed Summer Vegetables Cooked and Raw Aioli Sauce and Gracy OR Fillet of Seabass Steamed on a Bed of Lemon, Fennel Confit with Basil Potato Gnocchi, Riviera Olives and Piquillo Pepper Sauce
    • Desserts: Vacherin with Meringue, Madagascar Vanilla, Peach Sorbet and Fresh Raspberry OR Deconstructed Tiramisu with Coffee and Flavoured with Star Anise

    Belle Epoque available from 21st September 2022 until 18 December 2022

    • Starter: Poached Organic Chicken Egg, Cream of Chestnut, Pumpkin and Leek Dressing, Mushroom Pickles, Truffle Gouda Cheese, Ground Cazette Hazelnuts OR Smoked Salmon from Fumaison, Remoulade Sauce Coco-Curry, Sliced Potatoes OR Homemade Pâté in a Pastry Crust with Foie Gras, Chicory Tatin Style and Raw
    • Main:  Low Temperature cooked Sea-bass, Spinach with Parmesan Cheese, Emulsion of Hazelnut Buttered Potatoes, Parsley Sauce OR Pan fried fillet of Veal, Roasted Potatoes Swedish Style, Yellow Wine Sauce 
    • Desserts: Walnut Succès Cake, Fig Compote, Homemade Nut Praline OR Autumn Leaf Cake Style, Meringue Wrapped in a Chocolate Mousse, Pepper Scented Quince

      Vegetarian, vegan and child menus are also available.

      Terms and conditions

      Terms and conditions for Dinner & Show in Moulin Rouge

      • Advanced reservations are a must, Moulin Rouge is extremely popular and sells out well in advance. Please detail your chosen date at the time of booking. All bookings are on a request basis and subject to availability. Once you place a booking, a request will be made with Moulin Rouge.  Bookings are NOT confirmed until we receive confirmation back from the Moulin Rouge.
      • Due to its popularity, you should expect to wait in line at the Moulin Rouge before gaining access. Moulin Rouge does not grant priority access to anyone. The seats are allocated 1 hour before performance time. Since the Bal du Moulin Rouge arranges seatings each evening, a seating plan cannot be provided and no complaints will be accepted regarding the assignment of places by the maître d'hôtel.
      • Sample menus are for guidance only and are subject to change without notice. Vegetarian menus are available. If you require a vegetarian meal, please advise at the time of booking.
      • On the 12th, 13th, 14th and 15th of February, the menu is replaced with a special Valentines Day Menu. Between the 21st of December and 3rd January, a special Christmas Dinner Menu will be served.
      • Smart attire only - tie and jacket not necessary but recommended; no shorts, no short pants, no sports shoes, no sportswear.
      • All guests will be seated at tables of 6 - 8 people, a table for two is not available.
      • Children under 6 are not permitted. 
      • Please note other than small handbags, voluminous luggage, backpacks, suitcases etc. will not be accepted in the venue nor in the cloakroom. Anyone who does not respect this measure will be denied access to the Moulin Rouge. 
      • Cancellation conditions: Once booked and confirmed, tickets are non-refundable.


      Frequently Asked Questions for Dinner & Show in Moulin Rouge

      • How will I receive my tickets?
        Once confirmed, your tickets will be emailed to you. Simply print these off and take them along with you to the Moulin Rouge venue on the night.